Processing
What Are The Precautions For The Use Of Dog Food Extruder? 2020-10-13 10:38:22
As the types of pets continue to increase, the market's requirements and demands for pet food have also continued to increase. According to the needs of this market, the company has researched and developed a variety of pet food making production lines. Depending on the output, the dog food production line also has multiple configurations. The automatic pet feed production line uses meat meal, fish meal, bone meal, corn meal, soybean meal, etc. as the main raw materials. By adjusting process parameters such as raw materials, temperature and moisture. Produce foods with novel shapes, unique tastes, rich nutrition and delicate tissues. And suitable for the tastes of different pets. This industrial pet food manufacturing plant is widely used in the...
What Is The Overall Composition Of The Core Filling Snack Production Line? 2020-10-14 11:49:25
The core filling snack making machine adopts advanced puffing and extrusion technology. By changing the mold and changing the production process. Make it easier for operators. It can better produce various kinds of snacks such as wheat siu, rice crackers and rice crackers that are popular in the market to meet market demand. The core filling snack extruder machine has a small footprint, flexible configuration, easy operation and strong adaptability. Well received by the industry.   The core filling snack making equipment produced by Shandong Loyal is composed of powder mixer, screw conveyor, twin screw extruder, sandwich machine, shaping machine, elevator, electric oven, and automatic seasoning machine. Among them, the powder mixer is generally used to...
What Machines Does The Breakfast Cereal Production Line Include? 2020-10-15 14:16:14
The automatic breakfast cereal making production line uses cereals as the basic raw material. The industrial breakfast cereal making machine is processed by steaming or extrusion process, and the shape is granular, flake, or animal shape. The process of the corn flakes making machine consists of the following six parts:   1. Air conveyor: use the wind power of the fan to transport the raw materials to the oven, and configure different fans according to different products. 2. Powder mixing machine: choose different types of powder mixing machine according to the production line output. 3. Seasoning line: There are octagonal tube, cylinder, lifting single drum, double drum seasoning line. And it is configured according to the output and...
How Can Instant Noodle Manufacturers Stand Out? 2020-10-15 14:30:26
With the continuous development of the economy and the accelerating pace of people's lives. A variety of convenience foods have been favored by many consumer groups. Convenience foods can be further subdivided into instant foods, quick-frozen foods, dried or powdered convenience foods, canned foods, and convenience dishes. In recent years, ready-to-eat food has become more and more simple, rich and diverse. And it has gradually become a popular product in the food industry. Because it is in line with modern lifestyles. Driven by market demand, it has developed rapidly.   Recently, the author purchased a variety of instant foods on an e-commerce platform. Such as Japanese-style ramen noodles, Liuzhou snail noodles, Lanzhou knives noodles, Hunan rice noodles...
What Does The Rise Of The Instant Noodle Production Line Mean? 2020-10-16 11:59:47
Facing the upgrading trend of the instant noodle market. The instant noodle industry has returned to the consumption upgrade trend of kitchen flavor. In-depth adjustment of product structure requires removal of unhealthy food labels such as "fried" and "additives" in traditional instant noodles. First, choose good ingredients. Secondly, improve technology and craftsmanship to ensure that no nutrition is lost. The third is to ensure good taste and good taste, so that consumers will have endless aftertastes.   In the critical period of comprehensively advancing the "Healthy China" national strategy. The convenience food industry is following the trend. By adjusting the product structure. Improve processing technology and craftsmanship....
Soft biscuit manufacturing process 2020-06-30 12:10:48
HOW TO MAKE SOFT BISCUIT? Biscuit manufacturing process Flour Mixing---Soft Biscuit Forming---Biscuit Baking---Oil Spraying---Biscuit Stacking ---Cooling And Sterilization ---Biscuit Packing   Biscuit production process flow chart       Biscuit processing plant S/N Item Quantity 1 Flour mixer 1 set 2 Roll cut biscuit form machine 1 se t 3 Tunnel oven 10 meters （ Electrical type ） 1 set 4 Oil Sprayer 1 set...
Hard biscuit making process 2020-06-30 15:40:53
The mainly raw materials for making hard biscuits are: flour, starch, sugar (used in the form of syrup), caramel, eggs, fat, ammonium bicarbonate, sodium bicarbonate, sodium metabisulfite, concentrated lecithin, spices, etc   HARD BISCUIT MAKING MACHINE WORKING PROCESS AS BELOW   BISCUIT MANUFACTURING PROCESS 1.Mixing the biscuit dough Hard Biscuit dough is generally mixed with oil, sugar, dairy products, phospholipids and other auxiliary materials, heated water or hot syrup in the dough mixer, and then added wheat flour to prepare the dough. The modifier is added when the dough is initially formed, and the bulking agent and spices are added at the end of the preparation process. It takes about 40 minutes to make tough dough.The temperature...
Sandwiching biscuit making process 2020-06-30 17:26:55
HOW TO MAKE THE BISCUIT TO SANDWICHING BISCUIT ? SANDWICHING BISCUIT MAKING PROCESS AS BELOW Biscuit --Sorting - Sandwiching --Packing   BISCUIT PRODUCTION PROCESS FLOW CHART   MORE INTRODUCTION OF SANDWICHING BISCUIT MAKING PROCESS  Firstly,Ready well the finished hard or soft biscuit by  our biscuit making machine. (pls check our biscuit making process in another article ) List Of Sandwiching Biscuit Raw Material  Raw Material For Biscuit : Wheat Flour,Butter,Sugar,Powder,Milk Powder,        Loosening Agent,Egg Filled Core Material: Cream...
Cookies making process 2020-06-30 19:29:06
Cookie is a kind of biscuits similar to snack foods, also known as sweet cookies. It is a product with good ingredients and high grade in biscuits. Its standard ratio is oil: sugar=1: 1.35, (oil+sugar): flour=1:1.35. The dough is small in elasticity, smooth and soft, and has excellent plasticity. It has a deep pattern, a strong three-dimensional effect, a embossed pattern, and a block shape is generally not very large, but the film is thick, which can prevent cracking of the cookies.It belong to the high class quality products in the biscuit product.  The main ingredients of         cookies:   Eggs, flour, butter, sugar, dried fruits, etc. Types of cookies: Butter Cookies...
Why Do Food Manufacturers Use Modified Starches? 2020-07-04 23:58:15
Beverages：The sweetness,color consistency and nutritional qualities of soft drinks, fruit drinks Confectionery & chocolates:sweets sparkle, toffees chewiness, the brittleness of chewing gum coatings, the energy of dextrose-based confectionery Jam, jellies and fruit preserves:improves taste and consistency and enhances the flavour , reach optimal sweetness levels. Bread pastry：Improve the elasticity，sweetness, various textures, stiffness, viscosity, stability and even flavour and appearance of baked products