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Sandwich Rice Cracker Equipment, Sandwich Rice Cracker Extrusion Machine

2025-11-17 11:53:03

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The sandwich rice cracker production line features multiple machine models, flexible configurations, a wide range of raw materials, diverse product types, and simple operation. This production line can be configured to produce Taiwanese rice cakes, sandwich tubes, sandwich rice crackers, wheat crackers, wheat-flavored chicken nuggets, nutritious breakfast items, corn chips, and other products. Extruded foods are crispy, easily digestible, have a unique aroma, and are convenient to carry, making them ideal snacks for consumers.

I. Production Line Process Flow: Raw Material Preparation → Mixing → Conveying → Extrusion Extrusion → Core Injection → Cutting → Conveying → Drying → Oil Spraying → Seasoning → Packaging

Snack Food Mixing Machine - Screw Conveyor - Extruder - Pneumatic Conveyor - Dryer - Automatic Seasoning Machine

Sandwich Food Mixing Machine - Screw Conveyor - Extruder - Multi-functional Machine - Sandwich Machine - Dryer - Automatic Seasoning Machine

II. Process Components:

1. Mixing Machine: Different models of mixing machines are selected according to the production line's output. Three main models are available: 25kg, 50kg, and 100kg.

2. Feeding Machine: Utilizes a motor-powered screw conveyor to ensure convenient and fast feeding.

3. Extruder: Different models of extruders are selected based on the production line's output, ranging from 130kg/h to 1500kg/h. Raw materials include corn flour, grain flour, bone meal, and meat meal. The specific product shape can be achieved by changing the mold.

4. Elevator: Conveys the feed to the oven. The elevator height is determined by the oven's specifications; a pneumatic conveyor can also be used.

5. Multi-layer Oven: Most ovens are electric, with temperatures adjustable from 0-200 degrees Celsius via a control cabinet. The internal structure features a double-layer stainless steel mesh belt. Baking time can be adjusted according to speed. Three-layer, five-layer, and seven-layer stainless steel ovens are available.

6. Seasoning Line: Octagonal drum, single-roller, and double-roller seasoning lines are available, configured according to output and product properties.

7. Cooling Conveyor: Filters away excess feed, grease, etc., from the material surface, ensuring product quality while conserving feed.