Tapioca Starch Belt Microwave Drying Machine

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Description

Brief Introduction of Tapioca Starch Belt Microwave Drying Machine

Tapioca Starch Belt Microwave Drying Machine is a newly improved drying machine, which has the advantages of low consumption and high efficiency. The microwave heating technology can save energy up to 30% than traditional drying equipment. It is suitable for drying all kinds of foodstuff or chemical products with low humidity and high water content, such as tapioca starch, rice powder and other similar products. The raw material can be directly fed into the process by belt conveyor without pretreatment. This machine uses microwave radiation heating to heat the product from outside to inside directly, so that the temperature gradient in the product is small and there is no thermal damage to its surface. So it does not need any cooling system during the drying process, which greatly reduces power consumption and lowers carbon emissions.

It has energy saving, heat pump reheating technology and reasonable application of heat recovery system.

The machine uses the combination of microwave and infrared heating to achieve high temperature drying effect, which is safe and reliable. It is suitable for drying various materials with different shapes and sizes, such as pharmaceutical tablets, capsules, granule, powder, pet food, etc.

The machine is equipped with belt conveyor to transport the material during drying process. The conveying speed can be adjusted according to different requirements of raw material. It also can be equipped with mechanical vibration device to ensure that the material is dried uniformly.

The tapioca starch is evenly distributed in the layer by using multilayer conveyor belt, so that the drying process is uniform.

The drying chamber is made of stainless steel and has a stable thermal environment. The temperature can be accurately controlled by PLC program control system.

The tapioca starch layer after being dried turns into yellowish color with a certain degree of transparency and becomes brittle when touched. This product is suitable for packaging and storage of food products such as potato chips and bean curd cakes; it can also be used as ingredients for making instant noodles and other food products.

Tapioca starch microwave drying machine can effectively control the temperature and humidity of drying room through temperature and humidity control system.

The imported high-power magnetron tube, with a high-frequency switching frequency of 800KHz, is able to produce strong far-infrared ray with a large area, which not only has a heating effect on the material to be dried but also can heat up quickly; The dehydration effect is good, and the production efficiency is greatly improved.

The tapioca starch microwave drying machine uses double-layer convection heating technology, which makes the heat uniformly distribute in the whole pan, so that food can be dried evenly without any steaming phenomenon. This method is suitable for drying various materials such as fried snacks and noodles.

Tapioca Starch Belt Microwave Drying Machine improves production efficiency and reduces energy consumption.

Tapioca Starch Belt Microwave Drying Machine is mainly used to produce dry powder, granular and flaky products by drying and roasting. The machine uses microwaves produced by magnetron as heating source, which has the advantages of short cooking time, large production capacity, less raw material and energy consumption. The products have good taste, shape and nutrition. It is an ideal equipment for producing high-quality food such as fried rice, instant noodles, french fries, potato chips etc.